Simple Dishes Packed with Flavor

Simple Dishes Packed with Flavor

Kristina’s Bookshelf Ottolenghi Simple By Yotam Ottolenghi (Ten Speed Press, 2019) Israeli-born London chef Yotam Ottolenghi and his flavorful, herb-intensive ...
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Art Under the Oaks

Art Under the Oaks

Come enjoy local arts and Livermore Valley wine under majestic oak trees at Alden Lane Nursery. Meet local artists, who ...
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Doors are Open at the Town Kitchen

Doors are Open at the Town Kitchen

Join the Town Kitchen for an open house at its new site in East Oakland. The Town Kitchen employs and ...
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Bring French Cooking into Your Kitchen

Bring French Cooking into Your Kitchen

Savory Summer Squash & Comté Galette Recipe, food styling and photography by Asha Loupy, courtesy of Market Hall Foods One ...
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French Food, C’est Bon!

French Food, C’est Bon!

Market Hall’s annual Bastille Day bash highlights French foods with tastings, special menus, and prize giveaways. Enjoy cheese and charcuterie ...
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“Fill Good” at a Pop-up Refill Station

“Fill Good” at a Pop-up Refill Station

Plastic-free July is a worldwide movement aimed at easing the global crisis of plastic pollution. In partnership with the Ecology ...
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Using Food to Fight Climate Change

Using Food to Fight Climate Change

Learn about efforts to combat climate change from activists working at the intersection of food and climate justice. Food is ...
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Fun With Fermentation

Fun With Fermentation

Links to the recipes are found below. Click on the first slide to open the slideshow and scroll through at ...
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Got Puns About Milk?

Got Puns About Milk?

Punny billboards featuring Clo the Cow have kept Californians smiling for generations. This summer, in celebration of Clo’s 50th birthday, ...
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Bay Area Chefs Celebrate Greens' Anniversary

Bay Area Chefs Celebrate Greens’ Anniversary

It’s always a treat to dine at Greens, where guests can count on outstanding vegetarian food and stunning views of ...
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