Contents Winter 2007

 

 FEATURES

VINEYARDS IN BERKELEY?

IN MEMORY OF LAURA JANE TRENT

MY BEAUTIFUL GROCERY STORE
A Grower’s Valentine to Monterey Market

WALKING THE TALK
An Interview with Brian Kenny

A DAY IN A LIFE FULL OF CHOCOLATE

FLAVOR MOST FOWL
A Chicken Saga

DEPARTMENTS

EDITOR’S MIXING BOWL

CUISINE IN TRANSLATION
Jewish Life in Food

URBAN FORAGER
Matsu=Pine, Take=Mushroom

WHAT’S IN SEASON
Kiwi Fruit & Citrus

SEASONAL RECIPES
By Chef Curtis DeCarion of Café Esin

ROADSIDE DIARIES
Sierra Adventures: Part I

COVER: CUPCAKES By Anita Chu