Deaf Chefs Triumph!

Culinary students at the California School for the Deaf turn last year’s defeat into motivation for victory. Read more.
 Gardeners’ Gathering

Have a lively time at the Merritt College Horticulture Club Spring Plant Sale and
Fair, May 5 & 6 in Oakland. Read more.
 Get Ready for Tomato Time
Now is the time to plant your tomatoes.
Get started with tips from our
Gardener’s Notebook.
 A Spring Feast Pops Up

Celebrate the season with a focus on fennel, April 30 in Berkeley. Read more.

 

Explore New Tastes from Near and Far


 
Meet the authors of The Berkeley Bowl Cookbook and JapanThe Cookbook. Laura McLively is at the Bay Area Book Fest, April 29 in Berkeley and Nancy Singleton Hachisu is at Omnivore Books on Food, April 28 in SF. Read more.

 

 Wondering What a Local Food Tour Is Like? 

Read our current story about
Local Food Adventures’ Grand Lake Cultural Cuisine Tour.

 What’s at Your Farmers’ Market this Week?
We found fresh fava beans and remembered a favorite springtime dish.
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