Matsutake Sake

Matsutake Sake illustration by Charmaine Koehler-Lodge

 

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Matsutake Sake


  • Author: Mino de Angelis

Description

“An elegant drink to watch the moon by while composing haiku and eating delicious food in small amounts,” is how Mino de Angelis describes matsutake sake, a homemade aperitif popular among the mushroom crowd.


Ingredients

  • sake
  • matsutake mushrooms

Instructions

Simply warm up some sake, add some matsutake mushrooms, and let steep for ½ hour, covered. You don’t want to evaporate the sake; you’re just extracting the matsutake essence.

  • Category: beverages