Photo by Carole Topalian
Looking to get into canning? Join farm director Debbie Harris at Urban Adamah in Berkeley on Saturday March 25, 10-11:30am, for a free demo and hands-on workshop covering the basics for home fruit and vegetable preservation using a water bath. Walk away with the skills to make your own preserves, jams, and more! All levels of experience are welcomed!
This workshop is offered through the Merritt College Urban Agroecology program. Visit their events page here and learn more about the program here.
Canning Basics Workshop
Saturday March 25, 10-11:30am
Urban Adamah, 1151 Sixth Street, Berkeley
For more information email email@example.com
Register (by March 23) here.