Soul Food Stroll: July 27, Oakland Aviation Museum
In the heart of Oakland, a movement is growing—one plate at a time. Chef Rene Johnson, beloved for her culinary talent ...
Setting a Place for Us: a book review and recipe
Kristina Sepetys reviews Setting a Place for Us: Recipes and Stories of Displacement, Resilience, and Community from Eight Countries Impacted ...
Waste-Reducing Dressings for Summer Salads
Salads are an excellent way to elevate leftover ingredients. Roasted vegetables from last night’s dinner, grilled corn from a recent ...
Organic Stone Fruit Jubilee: June 28 in Kingsburg
In 2023, urban sketcher Cathy Raingarden and Edible East Bay 's editor Cheryl Angelina Koehler attended the Organic Stone Fruit Jubilee ...
Solstice Party, Pie Contest, Urban Farm Tour: June 21 in Berkeley
Do you have a great pie that you like to make from an item you grow or produce at home ...
Not a New Cookbook—but a Goldmine of Old Ones!
By Kristina Sepetys This week’s recommendation isn’t for a particular cookbook full of tempting photos and must-try recipes, or a ...
Group Living and Other Recipes: a Memoir by Lola Milholland
Review by Kristina Sepetys Communal living, co-housing, and inter-generational households aren’t exactly new concepts, especially not in the Bay Area ...
