Pack ‘Em Up!
Reviews by Kristina Sepetys Raise your hand: Who out there loves cooking, but preparing and packing school lunches…not so much? ...
Delicious Dinner Inspiration!
Review by Kristina Sepetys Yummy Supper: 100 Fresh, Luscious, & Honest Recipes from a [Gluten-Free] Omnivore by Erin Scott ...
Summer Grilling: It’s all Fun and Flames!
Reviews by Kristina Sepetys People have been cooking with fire for thousands of years. Wood fires suggest comfort, ...
It’s climate change, stupid.
Reviews by Kristina Sepetys Three new books use different lenses to examine climate change in the food and ...
Make Your Own Ice Creams and Desserts Using the East Bay’s Bountiful Summer Harvest!
Review by Kristina Sepetys Jeni’s Splendid Ice Cream Desserts by Jeni Britton Bauer (Artisan, 2014) I’ve just returned ...
Meat: Slaughtering, Butchering, Curing,and Eating Like a Caveman
Reviews by Kristina Sepetys Butchering Beef: The Comprehensive Photographic Guide to Humane Slaughtering and Butchering by Adam Danforth with ...
Blogger Cookbooks
Reviews by Kristina Sepetys According to Technorati, an Internet search engine for blogs, as of 2012 there were ...
Cooking with Neighbors and Friends
By Kristina Sepetys As the weather warms and we spend more time outside and in our gardens, a ...
A Hole Bunch of Good Book about Doughnuts!
Reviews by Kristina Sepetys The Donut: History, Recipes, and Lore from Boston to Berlin by Michael Krondl (Chicago Press ...
Cheese and Wine Book Reviews
Good reading to go with your wine and cheese! By Kristina Sepetys The New California Wine: A Guide to ...
