Food, Wine, & Music, Italian Style

By Edible East Bay | April 2, 2019

Photo courtesy of Anaviv’s Table.

Anaviv’s Table and celebrated Italian author and chef Roberto Forretti invite you to a sensory experience of food, wine, and music highlighting Italy’s Le Marche region. Come savor a four-course meal accompanied by fine regional wines, a guided olive oil tasting, a pasta-making demo, and an opera performance by tenor Carlo Assogna featuring songs from the region. Cost: $150. Tickets and info: here or 415.376.1400

Italian Sensory Experience:
Food, Wine, and Music
Sunday April 7, 6–9:30pm
Anaviv’s Table
600 Hoffman Blvd, Richmond

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