Paddle and Sip

Treat yourself to the thrill of river rafting paired with outstanding wines and food.

Does white-water rafting plus gourmet wine and food sound just about perfect? If so, join Michael Dashe of Dashe Cellars for his annual rafting and wine tasting trip down Oregon’s Rogue River. Experienced river guides lead the journey and take care of all the cooking and clean-up so you can enjoy the adventure and savor the memorable meals and wines. Dates: June 10–14. Cost: Adults $1275. Youth: $1150. Info: here