Edible East Bay is part of Edible Communities, a network of more than 80 Edible magazines published in locations across North America. Each year, the EDDY Awards honor the best stories in various categories as well as best photography and digital content. Edible East Bay is thrilled to have three nominees in the running this year: Melissa Fairchild Clark’s memorable, forward-thinking piece about baking with bugs, Scott Peterson’s delightful video on Rebecca Newburn’s seed saving work, and Stacy Ventura’s stunning photos of dishes from The Growlers’ Arms. We need your votes to win Readers’ Choice for each of our nominees. And in this case, you can vote early and often—daily in each category. Voting just opened and runs through Wednesday June 8. Help us spread the word on Facebook and Twitter as well!