Chef Oscar Cabezas offers tastes and lore about this well-loved food at his upcoming tapas event.

Join Chef Oscar Cabezas of Walnut Creek’s Telefèric Barcelona and indulge in a variety of tapas, the popular Spanish bar food. Chef Cabezas answers common questions about tapas food culture and Spanish gastronomy. Cost: $25. Ages 18 and over. Info and registration: here

Tapas Demo & Tasting with Chef Oscar Cabezas of Teleferic Barcelona
Saturday October 7, 10am–1pm 
Diablo Valley College HSF Demo Kitchen
321 Golf Club Rd, Pleasant Hill

Photo courtesy of Diablo Valley College.