Take a Sweet (or Savory) Little Bite of Spring


Who ever thought to match matcha, parsley, or milkweed blossoms with a cupcake or make a savory version for dinner? Cupcakes are a great medium for creativity, as these seven recipes from around the Edible Communities amply demonstrate. You’re sure to find one that inspires you, and nature has plenty of flowers for decoration!


1: Chocolate Cupcakes with Tequila Frosting from Edible Ojai & Ventura County

2: Cardamom Chamomile Cream Cupcakes with Strawberries and Nasturtiums from Edible Rio Grande Valley

3: Savory Cupcakes from Edible Houston

4: Spiced Cupcakes with Milkweed Blossoms from Edible Michiana

5: Chocolate-Matcha Green Tea Cupcakes from Edible Ojai & Ventura County

6: Strawberry Shortcake Cupcakes from Edible Sarasota

7: Parsley Cupcakes from Edible New Mexico