Seafood Recipes Oysters Rockefeller plus a mignonette sauce for freshly shucked oysters Jammy Anchovy Tomato Sauce Gulf Shrimp Sauté Bucatini with Dungeness Crab Whole Salt-Baked Sea Bass with Herb Lemon Sauce Salt Cod & Potato Cazuela Stuffed Calamari with Celery, Raisins, and Pine Nuts Spaghetti with Salt Cod Sauce Salt-Cured Ahi Tuna Tataki Pan Fried Oysters Misoyaki FreshCatch Fish Tacos with SeaSlaw Charcoal-Grilled Wild King Salmon with Cherry Tomato-Basil Relish New England-Style Chowder with Clams, Fish, Bacon, and Lovage Salad of Tuna and Shellfish with Bottarga
