Jewish Breads Workshop: July 2 in Berkeley or on Zoom

  Breads associated with Jewish life and culture range from rye bread and challah to matzah, bagels, pita, wheat pancakes, and more. Learn about these traditional Jewish breads as you bake with Aliza Grayevsky Somekh in this free workshop on Sunday, July 2, 3–4:30pm at Berkeley’s Urban Adamah and on Zoom. Come to the Urban…

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Foods of the Black Diaspora: July 2 Pop-Up Dinner in Berkeley

Join Harlem-based chef Steve ‘Toúchef’ Coupet and Oakland-based Kay In The Bay Curated Events on Sunday, July 2 for an unforgettable five-course dining experience exploring the impact of Black food on the American palate. As a first-generation Haitian-American, Toúchef is experienced in French technique, and is self-taught in world cuisine. He has hosted exclusive pop-up…

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